Garlic Parmesean Shrimp

2 bags raw peeled with tail on Shrimp (Costco)
2 small containers Garlic bread spread (Walmart by French bread)
1/2 bottle grated Parmesan
Zesty Lemon Seasoning for Seafood (Weber Grill Creations)

Thaw shrimp, rinse and drain. Place in large baking dish. Melt garlic spread in microwave. Add melted spread to shrimp then sprinkle with Parmesan and seasoning not just a lite sprinkling but really dump it on! Stir to coat evenly. Place under the broiler and stir occasionally until all shrimp are pink in color. DEEEEELISH!!!