Apple Cinnamon Crumb Cake

Submitted by Christy Escobedo

MIX: 4 cups gala apples diced small ( I just put 4 apples, cored but not peeled, into the food processor), 2 cups sugar

MIX and ADD to APPLES:
2 cups flour
1/2 teaspoon baking soda
2 teaspoons salt

MIX and ADD to PREVIOUS:
2 eggs
3/4 cup vegetable oil
2 teaspoons

Spread onto greased 9 x 13 pan.
Combine and sprinkle on top of cake:
1 cup brown sugar
4 teaspoons cinnamon
4 Tablespoons butter
1/4 cup Bisquick

Bake 50 minutes. When it comes out of the oven, top with glaze:
Bring the following to a boil:
1 c sugar
1/2 cup butter
1/2 cup heavy cream
1 teaspoon vanilla

My dear friend, Jennifer Barrett, gave me this recipe. She is an amazing cook and we have known each other since the 8th grade! This is a great dessert served in the fall, but would be nice anytime. Also great to bring to church functions or to anyone needing a meal.