
2lb Hamburger
1/2c. chopped onion
Salt,Pepper, Garlic
Cream of Mushroom Soup, 2small or 1 Lg Family size
Slash of Milk (just so its not to thick but not soupy either)
1 envelope Onion Soup mix
2 cans Green Beans, drained
Tater Tots (or in a pinch Instant Mashed Potatoes)
Grated Cheese
Brown hamburger, drain excess grease, add onion and spices, cook until onion is clear and tender. Mix in soup, onion soup mix and green beans. Spoon into a large baking dish. Arrange tater tots (or mashed potatoes) evenly on top of hamburger mixture. Bake at 350 for about 45mins to an hour until tater tots are cooked, then sprinkle with grated cheese and return to oven to melt, then serve. If using mashed potatoes I just heat in oven until all ingredients are warmed through and bubbly (maybe 20mins)then add cheese.
This is a typical casserole but my kids LOVE it!